Edinburgh Fermentarium
Kimchi Ketchup
250gKimchi Ketchup made using our ever popular Mac Kimchi.
This product is pasteurised and therefore shelf stable.
Ingredients: Mac Kimchi (Cabbage, onion, pear, garlic, ginger, gochugaru, tamari (SOY), rice flour & special salt blend), tomato puree, sugar, apple cider vinegar, Koji (Aspergillus oryzae) & spices.
This product is pasteurised and therefore shelf stable.
Ingredients: Mac Kimchi (Cabbage, onion, pear, garlic, ginger, gochugaru, tamari (SOY), rice flour & special salt blend), tomato puree, sugar, apple cider vinegar, Koji (Aspergillus oryzae) & spices.
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