Farmhouse Cheddar Biscuit

These all butter biscuits have a melt-in-the-mouth texture, with a superb cheesy hit. This is a richly indulgent concoction, calling for a degree of self restraint if the waistline is not to experience collateral damage. You may need to cut through the richness with a refreshing drink. Perhaps your favourite Single Malt Scotch Whisky? We encourage you to conduct your own research into what makes your preferred pairing!

Ingredients
Ingredients: WHEAT Flour (WHEAT flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Butter (MILK) 34%, Isle of Mull Cheese (MILK) 18%*, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non-Organic. Made with 80% Organic Ingredients

May contain SOYA, NUTS and PEANUTS