Organic Fermented Lemon Balm

Lemon balm is a fragrant, sweet-smelling herb and a member of the mint family, with similar carminative properties.

-500mg lemon balm per serving
-With key active compounds including rosmarinic acid
-Traditionally indicated for bloating and digestive issues

INGREDIENTS: Fermented lemon balm (Melissa officinalis) leaf*, fermented tapioca (capsuIe)*
*Certified organic ingredients

Active compounds:
Rosmarinic acid, oleanolic acid and ursolic acid are some of the key active constituents of lemon balm. Research has looked at the effects of these compounds on reducing the excitatory activity of neurotransmitters in the brain, particularly GABA.

Living Nutrition Organic Fermented Lemon Balm
The secret of this lemon balm formula lies in our special kefir-kombucha fermentation, which increases bioavailability of the ingredients naturally. It creates an enhanced nutrient profile with full-spectrum active compounds including antioxidants, biotics, and other phytochemicals. It is a natural, wholefood supplement with nothing artificial added and nothing taken away.