Fermented with French oak our Ginger kombucha is always organic, unpasteurised and 100% natural.
Rehydrate, rebalance, refuel.
Tasting Notes: Pungent, sweet and spicy ginger, tart apples and toasted oak.
- Raw / Unpasteurised
- Fermented with billions of gut friendly bacteria
- Oak fermented
- 100% natural
- No sweeteners
- Organic
- Small batch
Ingredients:
Filtered water, organic Assam tea, organic cane sugar (transformed during fermentation), natural organic ginger flavour, kombucha culture.
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